Welcome to Kimchi-Keyo!
Authentic Korean Kimchi
Kimchi, is a red, ferment cabbage dish (occasionally ,with radish) made with korean dried pepper power gochugaru.
Our kimchi is a full combination of five different spices including korean dried pepper powder. Fermented foods are rich in probiotic bacteria so by consuming fermented foods you are adding beneficial bacteria and enzymes to your overall intestinal flora, increasing the health of your gut microbiome and digestive system and enhancing the immune system.
KIMCHI-KEYO!
SEOUL FOOD
​We offer an Authentic Korean style kimchi with five different spices to enhance the natural sweet taste of napa cabbage.
The owner herself handpicked each ingredients and choose only the fresh-est vegetable and spices for the famous"baekchu-kimchi of
kimchi-keyo. We can assure you the it is always made fresh, always made with premium ingredients, and a lot more of them!
The Menu
SEOUL FOOD
Chef’s Special
Omma's Kimchi
Our popular Baekchu Kimchi or also know as Napa Cabbage kimchi is
made of natural spices and kimchi paste. It has pure Korean dried pepper powder also known as GUCHUGARU. a combination of salty sweet and sour fermented food perfect for you!
Banchan
Korean side dishes
This latest addition to our menu has already become our customers’ favorite. Day or night, our BANCHAN is the dish you’ve been craving.
Odeng and Japchae
Fish cake and Glass noodles
With our special side orders we’ve managed to put a new spin on an old classic. Simplicity is the name of the game: we use fresh ingredients and offer a variety of extras on the side. Are you ready for this culinary sensation?
How to contact us
Please follow our social media account
facebook.com/KimchiKeyo
instagram @kimchikeyo
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marikina city
09989000605